Place Of Origin: India
Address of Manufacture: ZOROY RETAIL PRIVATE LIMITED, 1ST & 2ND FLOOR, ANNAPOORNESHWARI INDUSTRIAL AREA, DODDAKALLASANDRA, KANAKAPURA MAIN ROAD, BENGALURU 560062, KARNATAKA FSSAI NO-11214334000062 FORCOMPLAINS/FEEDBACK CONTACT OUR CUSTOMER CARE EXECUTIVE NO- +918007000044(10.00am to 6.00pm)
Allergen Information: Contains Milk & Soy.
Ingredients: "1.""U ARE THE WORLD TO ME"" Embossed White and Milk Compound Letters- ; WHITE COOMPOUND-White Compound (Sugar, Hydrogenated Vegetable Fat, Milk Solids, Emulsifier (INS 482, INS 322, INS 476).
2.Milk Desire Choco Pralines Hearts- Milk Compound (Sugar,Hydrogenated Vegetable Fat,Milk Solids,Cocoa Solids,Emulsifier(INS482,INS322,INS476),Nature IdenticalFlavoring Substances(Vanillin,Condensed Milk, Dark Chocolate ,Milk Compound (Sugar,Hydrogenated Vegetable Fat,Milk Solids, CocoaSolids, Emulsifier(INS482,INS322,INS476), Nature Identical Flavoring Substances (Vanillin, Condensed Milk,Dark Chocolate); Milk Filling -Sugar, Edible Vegetable Oil (PalmOil, Palmolien), Milk Solids (Cow/Buffalo), Cocoa Solids, Emulsifier(INS322(i))& Edible Vegetable Fat(Hydrogenated). "
Nutritional Value: "1.""U ARE THE WORLD TO ME"" Embossed White and Milk Compound Letters-MILK COMPOUND- Energy (kcal) 545, Total Carbohydrate (g) 56.6, Protien (g) 5.0, Total Fat (g) 32.5, Total Sugar (g) 55.7, Added Sugar (g) 45.4 ,Trans Fat (g) 0.3, Saturated Fat (g) 28.8, Cholestrol (mg) 8.0, Sodium (mg) 114.0.
WHITE COMPOUND- Energy (kcal) 581, Total Carbohydrate (g) 53.8,Protien (g) 4.6, Total Fat (g) 38.3, Total Sugar (g) 53.4 ,Added Sugar (g) 41.0, Trans Fat (mg) 0.3 ,Saturated Fat (g) 34.3,Cholestrol (mg) 6.2,Sodium (mg) 145.5.
2.Milk Desire Choco Pralines Hearts-Milk Desire- Energy (kcal) 559.0, Total Carbohydrate (g) 53.4, Protien (g) 10.4, Total Fat (g) 34.9, Total Sugar (g) 54.4, Added Sugar (g) 0.0, Trans Fat (g) 0.2, Saturated Fat (g) 27.1, Cholestrol (mg) 0.0 , Sodium (mg) 72.2"
Storage Condition: For Chocolates, Chocolate Coated Goodies- Store in a cool,dry & Hygienic Place with Temperature between 18c- 22c. Temperature and Humidity changed may cause product to develop a whitish layer,without affecting its fitness for consumption. For Cookies, Dehydrated Products, Dry Fruits, Beverages- Store airtight in a cool, dry place.